Step into the twinkling botanical garden that houses Catch, an upscale seafood and steak restaurant at The Aria.

In the lobby of The Aria is Catch, an upscale Asian-inspired seafood and steak restaurant. With locations in New York City and Los Angeles, Catch is known for being a celebrity hot spot. You never know who you might see dining here! 

As you enter the restaurant, you’ll be surrounded by a fresh floor-to-ceiling garden full of real greenery, flowers, and twinkling lights. The picturesque atmosphere continues in the dining room where there are trees decorated with even more fairy lights. 

Catch’s menu has lighter options and full entrees with sides. Enjoy fresh oysters and shrimp from the Raw Bar, ceviche, sashimi, salmon, and carpaccio. There’s also plenty of sushi rolls to choose from. 

Not everything on the menu is raw. Order entrees like Grilled Spanish Octopus, King Crab Tempura, Lobster Mac & Cheese, and Herb-Roasted Branzino. Steaks ranging from New York Strip to American Wagyu Tomahawk are grilled to order.

You’ll need a drink to go with your top-notch meal. Start with a specialty cocktail or a glass of wine. The signature cocktails have some silly names: “One Too Many,” “Dirtier Bastard,” and “Meatpacking Manhattan” are excellent choices. Top shelf Tequila, Bourbon, Cognac, and Scotch brands are available too.

Catch is known for its “Hit Me” Chocolate Cake. Hit the tower with your spoon and liquid chocolate and ice cream will flow out. Their other decadent desserts include S’mores Pizza, the Donut Wonder Wheel, and Sticky Coconut Cake. 

Reserve a table for dinner daily between 5pm and 10:30pm or for brunch Saturdays and Sundays from 10am to 2pm. 

Call (702) 590-5757 for inquiries or to make a reservation.
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